What can refresh you better in hot summer days than a freshly squeezed lemonade? This low-calorie and low-carb juice is perfect summer drink, and it’s very rich in vitamin C. You can add some ice cubes before serving.

Directions

Peel, cut and press lemons.

1.
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Add lemon juice into water.

2.
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Add agave syrup and mix well. If you prefer sweeter lemonade, add more agave syrup until desired sweetness is reached.

3.
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  • Ingredients for 2 servings

  • 2 lemons
  • 2 cups of water
  • 2 tbsp. agave syrup

    Directions

    Peel, cut and press lemons.
    1. list
    Add lemon juice into water.
    2. list
    Add agave syrup, and mix well. If you prefer sweeter lemonade, you can add more agave syrup until desired sweetness is reached.
    3. list
Food in this recipe:
tag Agave syrup iconAgave syrup tag Lemon iconLemon tag Water iconWater

Tips

Recipe Tags:

Recipe Category:

Juice

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Recipe Tags:

Recipe Category:

Juice

Nutrition Facts
2 servings per container
Serving size 1/2 of recipe (329g)

Amount per serving
Calories 48
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 11mg 1%
Total Carbohydrate 14g 5%
Dietary Fiber 3g 10%
Total Sugars 8g
Includes g Added Sugars 0%
Protein 1g

Calcium 3mg 1%
Iron 3mg 17%
Vitamin E (Alpha Tocopherol) 1%
Thiamin 2%
Riboflavin 1%
Vitamin B6 3%
Folate 2%
Pantothenic Acid 2%
Magnesium 2%
Phosphorus 1%
Potassium 3%
Copper 3%
Manganese 1%
Not a significant source of vitamin D, or potassium.

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.