Banana cabbage juice is a low-calorie and low-glycemic index drink. It is perfect for breakfast and for dinner because its high-fiber content will fill you up, and its nutrient-rich composition will give boost to your immune system.
Directions
Peel and slice banana.
Wash and chop cabbage.
Peel and cut kiwi.
1.
Press in this order – banana, cabbage, kiwi. Along with them – press soy milk.
2.
Add agave syrup into freshly squeezed juice, stir well and serve.
3.
Ingredients for 2 servings
- 1 banana
- 1/2 cup chopped cabbage
- 1 kiwi
- 3/4 cup soy milk
- 11/2 tbsp. agave syrup
Directions
Peel and slice banana.
Wash and chop cabbage.
Peel and cut kiwi.
1.
Press in this order – banana, cabbage, kiwi. Along with them press soy milk.
2.
Add agave syrup into freshly squeezed juice, stir well and serve.
3.
Agave syrup
Banana
Cabbage
Soy MilkTips
In this recipe we used fortified soy milk to get better nutritional value.
If you are on a weight loss diet, do not use agave syrup.
Recipe Tags:
Agave syrup Banana Cabbage juice Soy Milk Vitamin B12 Vitamin C Vitamin D Vitamin K Weight LossRecipe Category:
Juice
SMOOTHIE OR JUICE
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